Mashed Potatoes with Cauliflower, Avocadodip and Parsleypesto

Mashed Potatoes with Cauliflower, Avocadodip and Parsleypesto

It’s getting colder, and the desire for warm oven dishes is increasing. What about this one? It’s easy to prepare, and very tasty! And the combination of potatoes, cauliflowers, avocado, parsley, garlic, and olive oil provides a broad range of highly...
Dark Chocolate Mousse Tart with Peanut Caramel Sauce

Dark Chocolate Mousse Tart with Peanut Caramel Sauce

Delicious is an understatement! The almonds and the oat flakes make this dessert healthy, the chocolate makes it creamy and delicious, and the sea salt and the caramel sauce make it an extraordinary experience. Promised, you are going to love this tart! Ingredients...
Apricot Coconut White Chocolate Mousse

Apricot Coconut White Chocolate Mousse

I always enjoy creating delicious desserts with seasonal fruits. This mousse can be made with, for instance, strawberries, raspberries, apricots or peaches. Be creative and try new things. The structure of the recipe remains the same. For a bowl of apricot coconut...
Tiramisu

Tiramisu

Tiramisu! For many people, there is no life without tiramisu. Here is a delicious, creamy vegan version with strong espresso, the critical almond (amaretto) flavour, and a layer of raw cacao powder to ensure a ton of antioxidants. After all, it’s a delicious...
Linguine with Brussels Sprouts

Linguine with Brussels Sprouts

It has been a while… I know… I didn’t disappear; I just had a very busy¬†and hectic second half of the year. I didn’t stop cooking… in fact, I created a couple of delicious dishes, but I had no time to blog about it. Here I am again, with...